首页 百科知识 中英文菜谱名录(上)

中英文菜谱名录(上)

时间:2022-09-23 百科知识 版权反馈
【摘要】:14. 新派卤水掌翼New style soy sauce stewed goose wing and feet15. 新派卤水大肠头New style soy sauce stewed pig’s intestine16. 新派卤水肚仔New style soy sauce stewed pig’s tomach17. 新派卤水脚仔New style soy sauc


1. 全体乳猪 Roast whole suckling pig 

2. 特色五福拼盘 Special five varieties 

3. 葡国碳烧肉Portuguese roast pork 

4. 脆皮靓烧鸡Crispy chicken 

5. 湛江皇后水晶鸡Zhanjiang Crystal chicken 

6. 金牌回香鸡Golden tasty chicken 

7. 盐香脆皮鸡Salty crispy chicken 

8. 高州葱油先鸡Gaozhou style shallot favour Chicken 

9. 蜜汁碳烧叉烧Honey charcoal pork 

10. 碳烧靓排骨Charcoal spare ribs 

11. 骨香乳鸽Tasty baby pigeon 

12. 锦绣烧味拼盘Assorted barbecue meat 

13. 新派卤水拼盘New style soy sauce stewed meat 

14. 新派卤水掌翼New style soy sauce stewed goose wing and feet 

15. 新派卤水大肠头New style soy sauce stewed pig’s                intestine 

16. 新派卤水肚仔New style soy sauce stewed pig’s               tomach 

17. 新派卤水脚仔New style soy sauce stewed pig’s               hoof 

18. 盐焗肾片Baked salty chicken kidney 

19. 凉拌海蜇Marinated cold jelly fish 

20. 刀拍黄瓜Marinated cold cucumber 

21. 日式海蜇Japanese style Jelly Fish 

22. 日式八爪鱼Japanese style Octopus 

23. 凉拌青瓜Marinated cold cucumber  

24. 凉拌粉皮Marinated cold bean pasty 

25. 蒜香肾片Garlic taste kidney 

26. 蒜香猪耳仔Garlic taste pig’s ear 

27. 麻辣凤爪Spicy hot chicken feet 

28. 琥珀核桃Deep fried walnut in Syrup 

29. 特别介绍Special Recommendation 

30. 泰汁银雪鱼Codfish in Thai sauce 

31. 甜麦豆炒带子北极贝Stir fry sweet bean scallops 

32. 脆皮咸猪手Salty taste crispy trotter 

33. XO酱爆花枝片XO Soy Sauce Fry Flower Branch                  Pieces 

34. 芦笋蚌肉鸽片Stir fry boneless pigeon, mussel and             asparagus 

35. 盐焗猪肚Baked salty pig’s stomach 

36. XO酱爆生肠Stir fry intestines in XO sauce 

37. 辣子鸡Stir fry chicken with hot chilli 

38. 酥炸百花球Crispy fry flower ball 

39. 酱爆竹肠Stir fry intestines with bean sauce 

40. 黑椒蝴蝶骨Fry sphenoid with black pepper 

41. 剁椒鱼咀Stir fry fish head with hot chili 

42. 红葱头蒸鸡Braise chicken with shallot 

43. 沙锅鱼头煲Braise fish head clay pot 

44. 爆野兔Stir fry rabbit 

45. 京葱爆驼峰肉Stir fry camel hump with shallot 

46. 西芹腰果核桃肉Stir fry celery, cashew and walnut 

47. 鲍汁百灵菇鹅肠Stir fry mushroom and goose                     intestine in abalone sauce 

48. 椒盐排骨Spicy spare ribs 

49. 剁椒鱼咀Stir Fry fish mouth with chopped pepper 

50. 尖椒猪肚Stir fry Pig’s Stomach with hot chili 

51. 罗定豆豉鸡Luoding style braise chicken in bean              sauce 

52. 辣子鸡丁Stir fry chicken dices with hot chili 

53. 鲍汁百灵菇Stir fry mushroom with abalone sauce 

54. 红葱头猪俐Stir fry pig’s tongue with onion 

55. 盐焗肾片Salt Kidney Pieces 

56. 蒜香骨Garlic tasty spare ribs 

57. 栗干炆鸡Stew chicken with chestnut 

58. 川汁鸡球Sichuan style chicken meat ball 

59. 酱爆双脆Soy sauce fry double cracking 

60. 水煮牛肉Poach beef with hot chili 

61. 鲜鱿让鲮鱼胶Squid with fish stuffing 

62. 豆腐鱼头煲Boil Fish Head with bean curd 

63. 豉汁蒸排骨/鱼Steam spare ribs/fish with black bean              sauce 

64. 豉油王鹅肠Stir fry goose intestines with soy                sauce 

65. 姜葱爆牛肉Stir fry beef with ginger and shallot 

66. 黑椒炒牛肉Stir fry beef with black pepper 

67. 茶树菇蒸牛柳Steam beef and mushroom 

68. 酱爆牛柳Stir fry beef in bean sauce 

69. 剁椒鱼头Stir fry fish head with chopped hot chili  70. 生炒骨/酸甜排骨Sweet and sour spare ribs 

71. 老坛子 Old crock 

72. 海味什锦煲Stew seafood combination in clay pot 

73. 泰式凤爪Thailand style chicken feet 

74. 回锅肉Sichuan style stew pork 

75. 梅菜蒸肉片Steam port with preserved vegetable 

76. 西汁鸡扒Chicken with western sauce 

77. 鲜淮山炆排骨Stew spare ribs with yam 

78. 翠玉兰花 Stir fry broccoli 

79. 酸茄黄金酿Brew sweet and sour eggplant 

80. 双菇扒菜胆略Stir fry mushrooms 

81. 牛肉炒蛋Stir fry beef and egg 

82. 凉瓜炒牛肉Stir fry beef with bitter melon 

83. 竹笙酿玉液Brew bamboo Shoot with wine 

84. 金华娃娃菜Stir fry baby cabbage 

85. 尖椒牛肉Stir fry beef with hot chili 

86. 芦笋炒牛肉Stir fry beef and asparagus 

87. 西兰花超鱿鱼Stir fry squid and broccoli 

88. 西芹炒腊味Stir fry preserved ham and celery 

89. XO酱爆鱿鱼Stir fry squid in XO sauce 

90. 韭菜花炒银鱼Stir fry whitebait with chives 

91. 土豆炒肉片Stir fry pork with potato 

92. 煲淋大芥菜Leaf mustard in soup 

93. 三色蒸蛋Steam eggs 

94. 丝瓜炒肉片/猪肝/猪什Stir fry pork/liver/bowels                  with gourd  

95. 潮式大芥菜肉碎Chaozhou style mustard leaf and                 minced pork 

96. 豆豉鲮鱼炒时蔬Stir fry fish and vegetable in black              bean sauce 

97. 节瓜虾米粉丝煲Stew dried shrimps, vermicelli and              melon in clay pot 

98. 凉瓜炒肉片Stir fry pork with bitter melon 

99. 酸豆角炒肉碎Stir fry minced pork with pickle                  bean 

100. 菜甫煎蛋Fry egg with vegetable 

101. 榨菜肉丝韭黄Stir fry pork with pickle vegetable              and leek 

102. 上汤油菜Boil vegetable in chicken stock 

103. 盐水菜芯Boil vegetable in salty water 

104. 广州炒饭Guangzhou Fry Rice 

105. 白玉藏珍’Treasures hides in white jade 

106. 麻婆豆腐Sichuan style bean curd 

107. 凉瓜炒蛋Fry Eggs with bitten melon 

108. 炒油菜Stir fry vegetable 

109. 茄子煲Stew eggplant clay pot 

110. 蒜蓉炒丝瓜Stir fry gourd with garlic 

111. 虎皮尖椒Tiger Skin fry pepper 

112. 辣椒圈炒蛋Stir fry egg in hot chili 

113. 酸辣土豆丝Chili and sour potato 

114. 干炒牛河Dry fry rice noodles with beef 

115. 肉片炒面Stir fry noodles with pork  

116. 斋汤面Vegetarian noodle soup 

117. 豆豉爆辣椒圈Stir fry hot chili with bean sauce 

118. 老火例汤Soup of the day 

119. 豆腐鱼头汤Fish head and bean curd soup 

120. 番茄豆腐汤Tomato and bean curd soup 

121. 紫菜蛋花汤Laver and egg soup 

122. 椰子炖鸡Braise chicken in coconut 

123. 土茯苓煲龟Tortoise with tuckahoe soup 

124. 单尾品种Snacks and Desserts 

125. 榴莲酥Durian Crisp Nosh 

126. *烧酥Barbecued Pork Crisp Nosh 

127. 萝卜酥 Turnip Crisp Nosh 

128. 蛋挞 Egg custard nosh 

129. 咸甜薄撑Salt/Sweet pancake 

130. 潮式煎饼Chaozhou style pancake 

131. 番茨饼Sweet potato pancake 

132. 黄金饼Golden cake 

133. 葱油饼Shallot pancake 

134. 香煎生肉包Fried minced pork bun 

135. 鸳鸯馒头Assorted steamed bun 

136. 炸馒头Fried bun 

137. 梅菜扣肉pork with preserved vegetable  

138. 咸鱼蒸肉饼 steamed minced pork with salt fish 

139. 酱炸里脊丁 sauté diced pork fillet with brown                sauce 

140. ham with fresh bamboo shoots 鲜笋火腿 

141. braised pork leg 红烧猪蹄 

142. pig tripe with chili sauce 麻辣猪肚 

143. sliced meat and liver with fried rice crust 双片                            锅巴  

144. pork chops with bean sauce 豆豉排骨 

145. pork chops with sweet and sour sauce 糖醋排骨 

146. sauté pork cubelets with hot pepper 宫保肉丁 

147. meat with cayenne pepper 麻辣白肉 

148. braised pork tendons 红烧蹄筋 

149. meat balls braised with brown sauce 红烧狮子头 

150. fried crisp pork slices with sugar powder 糖粉酥          肉 

151. roasted suckling pig 烤乳猪 

152. fried crisp pork 脆皮锅酥肉 

153. stewed pork with preserved bean curd 腐乳炖肉 

154. braised pork slices in soy sauce 红烧扣肉 

155. quick-fried pork and scallions 葱爆肉 

156. sweet and sour pork 咕噜肉 

157. steamed pork with rice flavor in lotus leaves 荷叶粉蒸肉 

158. double cooked pork slices 回锅肉 

159. beef with orange peel 陈皮牛肉 

160. mutton shashlik 烤羊肉串 

161. rinse-mutton / mutton slices rinsed in chafing dish 涮羊肉 

162. mutton braised in brown sauce 红烧羊肉 

163. consommé 清汤 

164. chowder 羹 

165. double-stewed soup 老火汤 

166. pork and radish soup 连锅汤 

167. three fresh delicacies soup 三鲜汤 

168. five-flavored mutton soup 五滋汤 

169. shark’s fin soup 鱼翅汤 

170. scallop soup 干贝汤 

171. snake potage with eight delicacies 八珍蛇羹 

172. stewed white gourd soup with eight ingredients 八宝冬瓜盅 

173. ginseng and black hen soup 人参炖乌鸡 

174. laver egg soup 紫菜蛋花汤 

175. soup with bamboo shoots and fresh mush 竹笋鲜蘑       汤 

176. mushroom soup 清炖冬菇汤 

177. Mt. Lushan stone fungus soup 庐山石耳汤 

178. sliced roast 火鸭芥菜汤 

179. mashed chicken and asparagus soup 芦笋鸡茸汤 

180. consommé of snow egg with bean sprouts 豆苗鞭蓉蛋       汤 

181. hors d’oeuvers Jinjiang style 锦江拼盆 

182. butterfly-shaped appetizer 蝴蝶冷盆 

183. assorted appetizer 什锦冷盘 

184. eight-diagram-shaped appetizer 太极八卦 

185. spiced chicken liver and gizzard 卤鸡珍肝 

186. shredded boiled pork meat 卤牛肉 

187. spicy chicken giblets 卤鸡杂 

188. salted duck gizzards 盐水鸭肫 

189. duck wing tips 鸭翅膀 

190. cold duck web 拌鸭掌 

191. duck flippers with mustard sauce 芥末鸭掌 

192. spiced peanuts 五香花生仁 

193. sauté sword beans with dried shrimps 开洋炝刀豆  194. pickled hot vegetables 泡辣菜 

195. cold vermicelli with mustard and meat shreds 冷拌     粉皮 

196. wine preserved crabs 醉蟹 

197. boiled shrimps with salt 咸水虾 

198. sliced pork tripe in hot chili oil 红油肚片 

199. chicken pickled in fermented rice wine sauce 糟     鸡 

200. roast duck / goose 烧鸭(鹅)

免责声明:以上内容源自网络,版权归原作者所有,如有侵犯您的原创版权请告知,我们将尽快删除相关内容。

我要反馈